Bulk Cacao Beans 45.4kg / 100lb (Specialty)

FINCA ROSARIO QUEZADA

Specialty Cacao

Finca Rosario Quezada produces specialty cacao from a diverse blend of local varieties from Guatemala’s Pacific Coast, with a focus on preserving genetic diversity while developing its productive and sensory potential.

The cacao is grown within an agricultural system designed to maintain a balance between production and the conservation of the farm’s ecosystems. The genetic diversity found throughout the plantation contributes to complex and versatile cacao profiles.

The finca operates its own post-harvest facilities, where controlled and traceable fermentation and drying protocols are implemented. Careful management of these variables helps optimize bean quality and achieve a consistent expression of the cacao’s sensory characteristics.