RECIPES

Cacao Nib Energy Granola

PREPARATION TIME | 30 MINS

Cacao Nib Energy Granola

Crunchy, nutrient-dense, and naturally sweet — nature’s chocolate chips baked into your morning.
INGREDIENTS
  • 2 cups rolled oats
  • ½ cup Cacao Senses Cacao Nibs
  • ⅓ cup honey
  • ¼ cup coconut oil, melted
  • ½ cup mixed nuts
  • Pinch of salt
METHOD
  1. Preheat oven to 160°C (320°F).
  2. Mix oats, nuts and salt. Stir in honey and melted coconut oil.
  3. Spread on a lined tray and bake 20 minutes, stirring once.
  4. Cool completely, then fold in cacao nibs so they stay crunchy and raw.

Tip: Store in an airtight jar for up to two weeks.

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