RECIPES
Soothing Cacao Husk Tea
PREPARATION TIME | 8 MINS
Soothing Cacao Husk Tea
A caffeine-light, earthy brew made from sun-dried cacao husks — perfect for winding down.
INGREDIENTS
- 2 tbsp Cacao Senses Cacao Tea
- 2 cups water
- Honey or orange peel (optional)
METHOD
- Bring water to a gentle simmer.
- Add cacao tea and steep 5–7 minutes.
- Strain into a cup. Add honey or a twist of orange peel.
- Sip warm and unwind.
Tip: Steep longer for a richer, fuller body.
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